Andrey Yermola

Andrey Yermola

Year: 
2010 г.

Theme of thesis research: «Investment project on provision of catering service by the company».

Professional competences: implementation of process approach, cost management, optimization of business-processes and staff number, changes management in organization, calculation and realization of investment projects, budgeting.

Work experience: manager of sushi-cafe, Deputy Director of Corporate Catering, Head of production department, and Director of the branch of KorpusGrupp Centr LLC.